Properties and Benefits of Peruvian Pink Salt

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Peruvian Pink Salt is attributed with properties and benefits that make it unique, special and sought after by the best cuisines in the world. This salt is one of the most preferred by the most important chefs, thanks to the unique flavor and seasoning it brings to the preparations.

From MARAS GOURMET, we tell you about the main benefits and properties of Maras Pink Salt.

What is Peruvian Pink Salt?

Peruvian Pink Salt also known as Salt of the Incas is a salt produced for more than 600 years since the time of the Incas, it is a salt with a mystical history full of energy. It is produced in the salt mines of Maras located in the Sacred Valley of the Incas in Cusco at approximately 4,000 meters above sea level.

Maras Salt is considered one of the best salts in the world for its great nutrients and for its great contribution of flavor in food, that is why great chefs, grillers, pastry chefs / bakers and great exponents of the kitchen use it not only in gourmet cooking, but in cooking in general.

Properties of Peruvian Pink Salt:

It is a 100% natural salt, with high mineral content, where mainly magnesium, calcium, zinc and iron stand out. It is important to note that the slightly pink color is due to the high concentration of iron in the Sal of the Incas.

Benefits of Peruvian Pink Salt:

While it is true, Maras Salt is a 100% natural salt with high mineral content whose contribution in health we are sure is important, MARAS GOURMET focuses the benefits mainly in the contribution of flavor in the kitchen, grills and / or dishes that use Sal of the Incas as an ingredient.

Uses of Peruvian Pink Salt

It is used in the kitchen in general. For all types of preparation, mainly in the preparation of Meat, Fish and Salads.

  • Coarse Salt: Ideal for Grills – Salads.
  • Fine Salt: Ideal for general cooking.
  • Blended Salt or Salt with Spices: Ideal for pork, chicken, fish and/or vegetables cooked on the grill and/or in the oven.
  • Citric Salt: Ideal for pork, fish and/or seafood cooked on the grill and/or in the oven.
  • Smoked Salt: It is ideal for different types of grilled or baked meats.

Now that you know all the benefits and properties of Peruvian Pink Salt, in MARAS GOURMET, you can find this salt in different presentations, for all kinds of preparations.

You can buy Sal of the Incas in our website, where you can also find Coffe and Superfoods from Peru like Organic Quinoa, Organic Maca Powder and Organic Cane Sugar.

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